Prep sheets
Automatic prep quantities from guest count
During setup you define how much of each dish you need per guest or per order. After that, every order gets a prep sheet. No reopening Excel, and no Friday-morning shortage.
Guest counts, prices, and packages on this site are sample data, not fixed 1clickEvents plans.
Select your meals
Choose which Shabbat meals you would like to order.
Night
Friday dinner
Lunch
Saturday noon
Third meal
Late Shabbat
What a catering prep sheet is
It is a production list: kilograms, portions, and items from what the customer chose and how many people are coming. Not the customer-facing summary. The document the kitchen cooks from.
Automatic prep quantities
Sample. Scaled for 38 guests and the selected menu.
The system calculates ingredient quantities from guest count and the dishes the customer picked. The numbers here are sample data.
How quantities are set
You define a recipe or portion for each menu item once. An order for 38 guests scales differently from an order for 80. The same rules apply to a website order and to an order logged from a phone call.
- One-time definition per dish
- Scaling by guests and meals
- PDF export on Pro
- The same quantities for external orders registered in admin
Orders
Sample. Orders from the site, phone, and WhatsApp.
Cohen family
Fri 18 Jul · 38 guests
Shabbaton event
Fri 25 Jul · 80 guests
Levi family
Sat 19 Jul · 24 guests
One kitchen inbox. Guest counts and totals are sample data, not live orders.
Why this matters more than a pretty inbox
An order can be clear to the customer and still wrong in the kitchen if someone converts it by hand. The prep sheet closes the gap between what was booked and what gets cooked.
Overview
4
Active packages
26
Active dishes
57
Orders this month
Upcoming orders
Cohen family
Fri 18 Jul · 38 guests
Shabbaton event
Fri 25 Jul · 80 guests
The kitchen dashboard. Packages, dishes, and orders shown here are sample data.
Start a trial and see a prep sheet
Upload a menu for 14 days, or open the live demo. With assisted setup we walk quantities by guest count together.
FAQ
Common questions from catering kitchens
Can we change quantities after the order arrives?+
Yes in admin. The prep sheet follows what you save on the order.
Does this replace inventory software?+
No. It is a per-order prep sheet, not a full warehouse. The kitchen knows how much to cook for the orders that are in.
Can we see an example?+
Yes. Place a trial order in the live demo and open the kitchen dashboard. The numbers there are sample data.
Keep reading
How it works
From trial to prep sheet: upload a menu, the customer orders, the kitchen receives, quantities are calculated.
How it works →
Catering ordering system
What an online catering ordering system is, how the customer orders, and what the kitchen receives. No commission on orders.
Catering ordering system →
Custom orders without a call
Customers build a custom catering menu online. No quoting call, no WhatsApp back-and-forth.
Custom orders →
WhatsApp vs online
A straight comparison: catering orders in WhatsApp versus a structured online order.
WhatsApp vs online →